These are evil. But they’re so good! After a few different attempts (too doughy, too cheesy) I think I’ve created a recipe that tastes juuuuuuuuust right. You’ll need:
- fresh pizza dough (either make your own or pick some up from your local grocer or bakery)
- 9 mozzarella cheese strings
- 2 tbsp of butter
- 1/4 tsp garlic powder
- 1 tsp Mrs. Dash Garlic and Herb seasoning
- 1/4 tsp dried parsley
- grated parmasean cheese (as desired)
Pre-Heat oven to 425 degrees and spray baking sheet with vegetable oil or use parchment paper.
Melt butter and add garlic powder, Mrs. Dash and parsley, then set aside.
Separate dough into 6 equal parts and roll into ovals on a floured surface.
Break the 9 mozzarella sticks and into halves. (Each bread stick will get 1 1/2 cheese string)
Fold mozzarella into the dough, ensuring you pinch seams tightly
Place bread sticks onto your baking sheet and brush with garlic butter mixture. Bake for 18 minutes on a middle rack.
With 5 minutes to go, remove them from the oven, brush with garlic butter again and sprinkle parmesan cheese (as desired)
Back into the oven for the last 5 minutes until golden brown.
Serve with favourite dipping sauce (I like garlic/basil tomato sauce)
Nom nom nom….